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Napa’s 2017

Napa. Its seemingly daunting wine is made up of relatively simply shaped sub-regions. The clean-cut twelve seem well-fit into a geographical puzzle compared to the overlapping Russian nesting doll appellations of every other region in California, and I am 100% here for that. I finally ended last week's mental tug-of-war on whether or not to attend the Wine Bloggers Conference in neighbouring Santa Rosa, and I've decided to go but with as much cost-cutting as possible. Though it was super fun, one of the most interesting sessions was the discussion on the recent wine country fires: the panel included George Rose, photographer; Patsy McGaughy, of Napa Valley Vintners; and Pierre Bierbent, winemaker of Signorello Estates. The descriptions and statistics of the damage were heartbreaking, including 75,000 total acres burned and 652...

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